Ho ho ho- more holiday baking.
Sugar cookies- 2 types
Cream:
2/3 cup shortening
3/4 cup wt sugar
1 tsp vanilla
Add 1 egg. Beat til light and fluffy. Stir in 4 tsp milk.
Sift:
1 1/2 cups flour
1 1/2 tsp baking powder
1/4 tsp salt
Blend in to creamed mixture and add 1 cup raisins.
Drop from spoon on to cookie sheet...375/10 mins. I watch carefully so they don't brown until you get the timing with your oven exactly right.
DECORATED SUGAR COOKIES
Similarly...you could do that, but add 2 cups flour instead of 1 1/2 and no raisins.Divide dough in half. Roll each half in wax paper so you have two dough logs. Chill for an hour.
Cut into 1/8th of an inch thick slices.. Bake slices on slightly greased baking sheet- 375 F/ 6+ mins. (don't forget to put pretty sprinkles on before you put them in the oven!)
Happy Christmas baking! XO
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